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Core concepts in hospitality and tourism : food & beverage service

Core concepts in hospitality and tourism : food & beverage service

by Pecenka, Jiri

Published by: Bibliotex , 2024

Sublocation
EGC
Call Number
P331c 2024
Edition
2nd ed.
Physical Desc.
x, 266 p.
ISBN
978-1-98469-133-0
Copies
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