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Fundamentals on food processing

Fundamentals on food processing

by Monsalve, Arlene O. and Rodriguez, Rey R.

Published by: Malabon, City : Mutya Publishing House Inc. , 2019

Sublocation
Filipiniana
Call Number
664 M758f 2019
Physical Desc.
242 p.
Note
Includes bibliographic references.
ISBN
978-971-821-884-6
Copies
1